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Using Bush Foods

Year

1998

Producer

VEA

Country of Origin

Australia

Duration

00:30:00

Product Code

VEA98021000

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Description

In recent years, bushfoods have started to gain attention in the smartest restaurants and, as a result, they are now becoming big business. Foods like Warrigal Greens, Lemon Myrtle, Native Mint, Pepperberries and Bunya Nuts, as well as kangaroo, emu and crocodile meat, are now being grown on commercial farms. In this program, we visit Robins Foods and see the foods being grown and packed. In talking to the owner we examine the variety of foods, the nutrient content, the work involved, methods of cooking, the markets, and the future. We also do some taste testing and visit a popular Melbourne restaurant, Red Ochre, to see a variety of tasty bushfood dishes.

Key Product Data

VEA Logo

Production Year
1998

Duration
00:30:00

Producer
VEA

Country Of Origin
Australia

Level
Middle Secondary to Senior Secondary

Product Code
VEA98021000